DailyDish

Name: Savory Quinoa and Vegetable Stuffed Bell Peppers
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4 servings
Ingredients: 4 medium bell peppers, halved and seeds removed; 1 cup quinoa, rinsed and drained; 2 cups vegetable broth; 1 can (15 ounces) black beans, drained and rinsed; 1 cup corn kernels, fresh or frozen; 1 teaspoon cumin; 1 teaspoon smoked paprika; 1 teaspoon garlic powder; 1/2 teaspoon onion powder; 1 teaspoon salt; 1/4 teaspoon black pepper; 1 cup diced tomatoes, canned or fresh; 1 tablespoon olive oil; 1/4 cup fresh cilantro, chopped (for garnish); 1 cup shredded cheese (optional, for topping)

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Savory Quinoa and Vegetable Stuffed Bell Peppers | DailyDish.pro