DailyDish

Name: Chicken Teriyaki - Japanese Glazed Chicken
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 pound chicken thighs, boneless and skinless; 2 tablespoons vegetable oil; 1/4 cup low-sodium soy sauce; 1/4 cup honey; 2 tablespoons rice vinegar; 1 tablespoon sesame oil; 2 cloves garlic, minced; 1 teaspoon fresh ginger, grated; 1 tablespoon cornstarch; 2 tablespoons water; 1/2 teaspoon black pepper; 2 cups steamed broccoli florets; 1 cup cooked white rice; 2 tablespoons sesame seeds; 2 green onions, chopped

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