DailyDish

Name: Gluten-Free Quinoa Tabbouleh - Fresh Grain-Free Salad
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 cup quinoa, rinsed; 2 cups water; 1/2 teaspoon salt; 1 cup cherry tomatoes, halved; 1 cucumber, diced; 1 cup fresh parsley, chopped; 1/2 cup fresh mint leaves, chopped; 1/4 cup red onion, finely chopped; 1/4 cup olive oil; 1/4 cup freshly squeezed lemon juice; 1/2 teaspoon black pepper; 1/2 teaspoon garlic powder; 1/4 teaspoon crushed red pepper flakes (optional)

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