DailyDish

Name: Osso Buco - Braised Veal Shanks
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 4 servings
Ingredients: 4 pieces (1.5 pounds each) veal shanks; 2 tablespoons olive oil; 1 medium onion, chopped; 2 carrots, diced; 2 stalks celery, diced; 4 cloves garlic, minced; 1 cup dry white wine; 2 cups beef broth; 1 can (14 ounces) diced tomatoes, undrained; 1 tablespoon fresh thyme leaves; 1 bay leaf; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/4 cup fresh parsley, chopped; 1 tablespoon lemon zest

PRO

Osso Buco - Braised Veal Shanks | DailyDish.pro