DailyDish

Name: Risotto alla Milanese - Saffron Risotto
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 medium onion, finely chopped (approximately 1 cup); 1 1/2 cups Arborio rice; 4 cups chicken or vegetable broth, heated; 1/2 teaspoon saffron threads; 1/2 cup dry white wine; 1/2 cup grated Parmesan cheese; 2 tablespoons unsalted butter; 1/4 teaspoon salt; 1/4 teaspoon black pepper; Fresh parsley, chopped for garnish (approximately 2 tablespoons)

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